Low Country Bella

Chicken Parm Stuffed Peppers Oh Marone a Mia! This one is a winner. All the flavor, low fat, low calorie, and if you are watching your...

Tuscan Lasagna My third trip to Italy in December 2021, I learned how real Lasagna is supposed to taste. Unlike the American version...

I say it over and over, home made pizza isn’t that hard. It’s better, cheaper and faster than take out. I purchase my dough pre-made...

I love fresh fish, and grouper is my absolute favorite. It’s light and doesn’t have a strong fish taste. My favorite place to purchase...

There is a saying that “ less is more” and that is exactly they way a crab cake should be made. Crabmeat isn’t cheap, especially lump,...

I absolutely love a lobster roll, but lets face it, I don’t live in lobster country and they are expensive. In addition, you have to...

You will need: 2 eggs 1 yoke or 1 egg and 3 yokes 1 and 2/3 cups flour ( I like to use 00 but you can use all purpose just make sure its...

This by far is one of my favorite recipes, and its definitely a dish my family and friends ask me to make often. “Fra Diavolo” means to...

⚠️⚠️⚠️ WARNING ⚠️ ⚠️⚠️ This high in fat, carbs and calories, but holy smokes (my Grandpop’s favorite saying) is it good!!!!! So once in...

Ribolitta is a Tuscan bread soup made with bread and vegetables, often from leftovers. There are many variations but the main...

How can one go wrong, when you braise meat for hours bathed in good wine? Well that’s exactly what this is. So I suggest you do it on a...

I could eat this in a bowl all by itself. It’s creamy and decadent. It’s also the perfect foundation for a saucy meat dish. You will...

Pure summer in a bowl, it’s a great side dish when grilling out, and always a hit when you bring to someone else’s home as a side dish....

This is my Grammy Filomena’s recipe, but I have put a few of my own touches to it. I’ve shared this recipe with so many of my friends. I...

So many people think that eating healthy means no taste, and thats just simply not true. With fresh, good ingredients you can create...

One of my best memories growing up was watching my Italian Grammy cook. She and her church ladies used to sit at her dining room table...

Tomato pie is easy to prepare, versatile and full of South Carolina flavor. Just make sure you have the basics on hand: pie crust,...

Red Rice is a lowcountry icon and is many times associated with Charleston. This cultural dish is almost synonymous with the Gullah or...

Sure you can purchase this at the store, but its very simple to make. And you can use for many recipes. You will need: Baguette sliced in...

There are so many flavors going on, I cant even describe it. Its really an appetizer but I made a meal out of this tonight since it was...